We’ve doubled down on the ABC challenge. Last week we hit our 18th and 19th spots and we have reservations this week for the 20th. Holiday time off work is right around the corner too, it just might be possible.
This Egyptian restaurant in the fan had some great food that reminded me of the meals my Dad makes. The Tagine Beef with Potato that I had could have come right out of his kitchen. The cocktails from the bar were a little flat, but maybe get a beer or whine and enjoy your dish all the same.
BBQ in a tiny house turned restaurant feels like how BBQ should be served. We stopped in for lunch and had solid pulled pork and brisket. The sides (hush puppies and sweet potatoes) were good too. It was beyond cramped though, so maybe go on a nice day and sit outside at the picnic tables? Pop the hatch on an SUV and hang your legs out the trunk?
180 Lunches 
Leave a comment